CƠM GÀ HẢI NAM
HAI NAM RICE
HAI NAM RICE
Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually comes with cucumber garnishes. It was created by immigrants from Hainan province in southern China and adapted from the Hainanese dish Wenchang chicken.
SAUTE CRISPY WITH SHRIMP
Pho Ap Chao is cooked with an assortment of goodies that include shrimp, fish balls, beef, chicken, imitation crab meat and just about anything else you can think of. Pan-fried with the noodles is bean sprouts and green onions.
RICE PLATE WITH BBQ MEAT
Cơm tấm, or broken rice, is a Vietnamese dish made from rice with fractured rice grains. Tấm refers to the broken rice grains, while cơm refers to cooked rice. Although there are varied names like cơm tấm Sài Gòn (Saigon-style broken rice), particularly for Saigon, the main ingredients remain the same for most cases.
Orange Chicken With Rice
Gà sốt chua ngọt vừa thơm vừa ngọt là món ăn yêu thích của biết bao nhiêu người. … Cách làm cơm gà xối mỡ thơm ngon mà không bị ngấy.
Fried Squid With Fish Sauce
Squid fried with fish sauce is one of the most popular and easy to cook seafood dishes. Especially after eating, the wonderful taste of squid fried with fish sauce will bring you an unforgettable feeling. Below is the formula of cooking this great squid fried with fish sauce.
Love their sweet pork spring rolls and their dry noodles. Beef stew and pho is on point. Did I also mention their bun xeo ?!?! SUPERB. you can't find a lot of restaurants that make a good bun xeo. The service is impeccable !!! Always a full house and never waiting more than 20 mins.
I usually order their Combo Pho, but I've also tried their Vermicelli, their Bun Rieu, and their Bun Bo Hue. All are really good. I have to say, their broth for pho is stellar, one of the best I've had. It isn't overpowering and that's because they don't use MSG. Their Bun Rieu is great as well, but personally their Bun Bo Hue was too spicy for me. Their Thai Tea is really good too.
Seafood Noodle Soup
Vietnamese Pork & Seafood Noodle Soup or, Hủ Tiếu, is to South Vietnam as Phở is to North Vietnam, and Bún bò Huế is to Central Vietnam. Hủ Tiếu consists of mostly pork and seafood, and it’s a lot more versatile than the other noodle dishes.
Wontons are a type of Chinese dumpling. Hoành Thánh is the Vietnamese equivalent and they are made primarily out of ground pork.
There are many ways to cook wontons. They can be steamed, boiled, pan-fried, deep-fried or a combination of these techniques (pan-fried first then add a little bit of water to steam with a covered lid), much like pot stickers.